Betty Goes Vegan

Betty Goes Vegan
Author: Dan Shannon,Annie Shannon
Pages: 480
ISBN: 9781455517206
Available:
Release: 2013-02-05
Editor: Grand Central Life & Style
Language: en

Explanation of the Book:

BETTY GOES VEGAN is a comprehensive guide to creating delicious meals for today's vegan family. This must-have cookbook features recipes inspired by The Betty Crocker Cookbook, as well as hundreds of original, never-before-seen recipes sure to please even meat-eaters. It also offers insight into why Betty Crocker has been an icon in American cooking for so long-- and why she still represents a certain style of the modern super-woman nearly 100 years after we first met her. With new classics for breakfast, lunch, dinner, and dessert, including omelets, stews, casseroles, and brownies, BETTY GOES VEGAN is the essential handbook every vegan family needs.

Betty Goes Vegan

Betty Goes Vegan
Author: Shannon Annie Shannon Dan
Pages: 629
ISBN: 1455517216
Available:
Release: 2014-07
Editor: Unknown
Language: en

Explanation of the Book:

"Charmed by Betty Crocker, who has been an icon in American cooking for nearly a century yet still represents a certain style of modern super-woman who can do it all, the Shannons were compelled to take on a cooking challenge. They set out to prove that any recipe could be re-created to satisfy even the pickiest eaters, whether they be vegan, vegetarian, or carnivore"--Page 4 of cover.

Mastering the Art of Vegan Cooking

Mastering the Art of Vegan Cooking
Author: Annie Shannon,Dan Shannon
Pages: 384
ISBN: 9781455557547
Available:
Release: 2015-05-12
Editor: Grand Central Life & Style
Language: en

Explanation of the Book:

Annie and Dan Shannon, the authors of Betty Goes Vegan, are back. In their new book, they show readers how to cook creatively and thriftily with recipes, sidebars, and tips on stocking a pantry and using ingredients creatively. Most recipes result in leftover ingredients and servings that can be reused in multiple ways, reducing waste in your kitchen while keeping your meals fresh and flavorful. Inspired by the recipes and cost-saving techniques used during the Depression and World War II and paying a vegan homage to Julia Child, The Shannons have figured out how to get the most out of what you've already invested so that you can spend less and get more. With recipes like Korean Kimchi BBQ Burgers, Vegan Yankee Pot Roast, Not-cho Everyday Chili Dogs, and Savannah Pecan Pies, MASTERING THE ART OF VEGAN COOKING offers a way to make eating vegan both affordable and delicious.

Betty Crocker s Vegetarian Cooking

Betty Crocker s Vegetarian Cooking
Author: Betty Crocker
Pages: 256
ISBN: 0028622618
Available:
Release: 1998
Editor: Betty Crocker
Language: en

Explanation of the Book:

A comprehensive cookbook contains more than two hundred easy-to-make meatless recipes that have eight or fewer ingredients and provides an assortment of dishes ranging from soups and sandwiches to salads and one-dish skillet meals.

Vegan for Her

Vegan for Her
Author: Virginia Messina
Pages: 400
ISBN: 9780738216720
Available:
Release: 2013-07-09
Editor: Da Capo Lifelong Books
Language: en

Explanation of the Book:

Vegan for Her, a blueprint for optimal health and wellness at any age, will show you how to: lower your risk for breast cancer and heart disease; manage conditions like arthritis and migraines; diminish PMs and cramps; build strong bones for life; enhance fertility; make an easy transition to a vegan diet; and incorporate principles of both fashion and compassion into your home and wardrobe.

Betty Crocker Cookbook

Betty Crocker Cookbook
Author: Betty Crocker
Pages: 575
ISBN: 9780470171639
Available:
Release: 2007-10-19
Editor: John Wiley & Sons
Language: en

Explanation of the Book:

A special new edition of the best-selling cookbook features a special heart-healthy section that reveals how to cut bad fats and cholesterol in meals, reduce stress, maintain healthy weight, quit smoking, and control heart disease risk factors, along with more than one thousand classic and contemporary recipes, nutritional breakdowns, how-to guidelines, cooking tips, and hints for menu planning and entertaining.

Beg

Beg
Author: Rory Freedman
Pages: 192
ISBN: 9780762449569
Available:
Release: 2013-04-30
Editor: Running Press
Language: en

Explanation of the Book:

Rory Freedman, co-author of the #1 New York Times mega-seller Skinny Bitch, returns with a call-to-arms to all animal lovers.So many of us call ourselves animal lovers and worship our dogs and cats—but we could be using that love as a force for helping all animals. Beg is a battle cry on their behalf, as well as an inspirational, empowering guide to what we can do to help them. With the same no-nonsense tone that made Skinny Bitch a multi-million copy success, Beg galvanizes us to change our choices and actions, and to love animals in a radical new way.

Betty Crocker Bisquick Quick to the Table

Betty Crocker Bisquick Quick to the Table
Author: Betty Crocker
Pages: 288
ISBN: 9780358330028
Available:
Release: 2020-08-04
Editor: Houghton Mifflin Harcourt
Language: en

Explanation of the Book:

Bisquick, America's favorite baking mix, has been keeping up with home cooks since 1930, whether they want classic pancakes, hearty casseroles, or gluten-free and healthful dishes. Betty Crocker Bisquick Quick to the Table offers 145 more on-trend, trusted, and surprisingly easy recipes for delicious and wholesome meals that families can feel good about digging into. Rely on Bisquick for breakfast, lunch, and dinner—and everything in between—with chapters that span every meal of the day: Pancake & Waffle Time, Let's Make Brunch, Simple Dinners, Easy Apps and Breads, and Sweet Treat Cravings. Eating gluten-free? On top of the gluten-free recipes throughout the book, the book starts with a guide to swapping Original Bisquick and Gluten Free Bisquick.

Betty Crocker s Cooking Basics

Betty Crocker s Cooking Basics
Author: Betty Crocker
Pages: 280
ISBN: 0028624513
Available:
Release: 1998
Editor: Betty Crocker
Language: en

Explanation of the Book:

A user-friendly guide to cooking any meal encompasses one hundred appealing recipes, photographs and illustrations, timetables for meals so everything turns out perfectly, tips on how to set up a kitchen, and much more. 40,000 first printing.

The New Camp Cookbook

The New Camp Cookbook
Author: Linda Ly
Pages: 224
ISBN: 9780760352014
Available:
Release: 2017-07
Editor: Voyager Press
Language: en

Explanation of the Book:

Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.

American Vegan Kitchen

American Vegan Kitchen
Author: Tamasin Noyes
Pages: 209
ISBN: 0980013119
Available:
Release: 2010
Editor: Vegan Heritage PressLlc
Language: en

Explanation of the Book:

Do you ever crave the delicious comfort foods served at your local diner, deli, or neighborhood cafe? This cookbook shows you how to make vegan versions of your favorite dishes in your own home kitchen.These 175+ recipes will satisfy vegans and non-vegans alike with deli sandwiches, burgers and fries, mac and cheese, pasta, pizza, omelets, pancakes, tasty soups and salads, casseroles, and desserts. Put together your own Blue Plate Specials from the roadside eateries of Route 66. Sample favorites from the cafes of San Francisco to the bistros of New York. Enjoy truly great American flavors from tempting ethnic dishes to the homestyle comfort foods of the heartland.Recipes include: Around-the-Clock Coffee Cake, Beer-Battered Onion Rings, Darngood Donut Bites, Cajun Pot Pie, Fork-and-Knife Reubens, Midtown Greek Salad, Spicy Balsamic Maple Wingz, Yankee Cornbread, Southern Fried Seitan, Mom's Apple Pie, and many more.From coast-to-coast and cover-to-cover, American Vegan Kitchen helps you serve up great homestyle vegan recipes for breakfast, lunch, dinner, and desserts. The book contains 30 full-color photos and helpful icons to bring American comfort food home to your table.

Betty Crocker s Cookbook

Betty Crocker s Cookbook
Author: Betty Crocker
Pages: 576
ISBN: 0764563262
Available:
Release: 2001
Editor: Betty Crocker
Language: en

Explanation of the Book:

In addition to the classic Betty Crocker Cookbook which includes more than nine hundred recipes for appetizers, beverages, breads, meats, vegetables, and desserts, this edition offers an added section designed for newlyweds.

Veganomicon 10th Anniversary Edition

Veganomicon  10th Anniversary Edition
Author: Isa Chandra Moskowitz,Terry Hope Romero
Pages: 432
ISBN: 9780738219004
Available:
Release: 2017-09-26
Editor: Da Capo Lifelong Books
Language: en

Explanation of the Book:

Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise. Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. You'll find 25 new dishes and updates throughout for more than 250 recipes (everything from basics to desserts), stunning color photos, and tips for making your kitchen a vegan paradise. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. Veganomicon also includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap.

Fresh from the Vegetarian Slow Cooker

Fresh from the Vegetarian Slow Cooker
Author: Robin Robertson
Pages: 552
ISBN: 9781458764331
Available:
Release: 2010-01
Editor: ReadHowYouWant.com
Language: en

Explanation of the Book:

Discover the amazing versatility of the slow cooker! If you're a vegetarian who thought slow cookers were just for meat-eaters, Fresh from the Vegetarian Slow Cooker will introduce you to the wonders of slow cooking. And if you're already a slow cooker enthusiast, here's a whole new array of healthy, delicious recipes for a favorite appliance. Slow cookers can be used for a lot more than just tough, inexpensive cuts of meat. They're perfect for vegetarian and healthy cooking because slow cooking is a foolproof way to make beans, grains, numerous vegetables, and much, much more. ''Until now most slow cooker cookbooks have been heavily meat oriented, leaning mightily on processed, preservative-heavy ingredients. Fresh from the Vegetarian Slow Cooker changes that. What a good idea! Here, every ingredient is fresh and real, and there's not a single pot roast with dehydrated onion soup to be found! Hooray for this cookbook's ease, innovation, delicious-sounding variety, bright ingredients, and fine results. Not just vegetarians, but anyone who needs cooking ease but doesn't want to sacrifice full flavor or health, will rejoice in this inviting book.'' - Crescent Dragonwagon, James Beard Award-winning author of Passionate Vegetarian

Plant Strong

Plant Strong
Author: Rip Esselstyn
Pages: 288
ISBN: 9781455544554
Available:
Release: 2013-05-14
Editor: Grand Central Life & Style
Language: en

Explanation of the Book:

The # 1 New York Times bestseller--now in trade paperback for the first time! In this #1 New York Times bestseller (originally published as My Beef with Meat), Rip Esselstyn arms readers with the 36 most powerful facts that prove, once and for all, that a plant-based diet can save your life. Do you want to: Prevent cancer, heart attacks, stroke, and Type 2 Diabetes? Eat plants! Have stronger bones than milk could ever give you? Eat plants! Avoid dangerous carcinogens and contaminants? Eat plants! Lose weight and look great? Eat plants! On top of these arguments are 150 other reasons why plants rule--as in 150 delicious, mouth-watering Engine 2 recipes, including 10 that are exclusive to this new edition. Prepare to eat well, be healthy, and live plant-strong!

Betty Crocker Vegetarian Cooking

Betty Crocker Vegetarian Cooking
Author: Betty Crocker Editors
Pages: 288
ISBN: 1118146085
Available:
Release: 2012-04-17
Editor: Betty Crocker
Language: en

Explanation of the Book:

Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout

Vegan Reset

Vegan Reset
Author: Kim-Julie Hansen
Pages: 304
ISBN: 9781328453549
Available:
Release: 2018-09-04
Editor: Houghton Mifflin Harcourt
Language: en

Explanation of the Book:

Recipes, shopping lists, inspiration, and more from the popular blogger: “This plant-based reboot is an excellently organized and enlightening resource.”— Publishers Weekly No matter what diet you practice, a reset is a way to jump-start or refocus healthy habits and get your body to a state of optimum health. Here, the wildly popular creator of Brussels Vegan and Best of Vegan, Kim-Julie Hansen, offers a practical and easy-to-follow program, laid out day by day with meal plans, prep, shopping lists, recipes, and personal tips and inspiration. If you want to become a vegan and don’t know where to start, this is the ultimate guide. But it’s also invaluable for anyone (vegan or not) looking to kick-start healthier habits, whether to lose weight, become fitter, or simply cultivate a more balanced lifestyle. Kim-Julie introduces you to the benefits of a reset; guides you through the 28-day meal plan; and finishes with additional recipes to carry you beyond the reset—all brought to life with her gorgeous photography throughout. With its emphasis on satisfying plant-based foods and its achievable 28-day plan, this program is a great way to meet your goals of health and well-being. “A great way to eat a whole rainbow of veg.” — Jamie Oliver

Betty Crocker s Slow Cooker Cookbook

Betty Crocker s Slow Cooker Cookbook
Author: Betty Crocker Editors
Pages: 224
ISBN: 0028634691
Available:
Release: 1999-10-15
Editor: Betty Crocker
Language: en

Explanation of the Book:

Here's a collection of tasty and attractive dishes that can easily be prepared with little to no attention and are ready when you want to eat. Succulent meats, tender poultry and even vegetarian dishes, hot and full of simmered-in flavor, are waiting for you when you want them. This book is full of more than 120 no-nonsense, delicious recipes that are easy for anyone to use-just dump in the ingredients, dial the heat, and dinner will be ready when you get home from work. All the preparation can be done the night before, so putting dinner on in the morning a breeze. Recipes include everything -- meat, chicken ,and meatless main dishes to side dishes, dips, drinks, and even desserts -- with more than 50 photos of these easy, delicious meals. Slow cookers are an all around economical choice -- from the price of appliance to the amount of time spent cooking and the ingredients you can use makes this subject appealing to a wide group of consumers. Slow cooking enhances the flavor and also tenderizes all varieties of meat, including the less expensive cuts, so it is an economical way to cook. Most recipes have cooking times of 8 to 10 hours, so they can be started at the beginning of the day and be ready for dinnertime. Slow cookers are not only for the work-a-day world; they're also very convenient for entertaining and when stove/oven are being used for other food preparations. It is perfect for making crowd-size hot beverages, such as hot chocolate or mulled cider, and it keeps dips and side dishes hot for several hours, making it perfect for hassle-free entertaining and meal making. With Betty Crocker's Slow Cooker Cookbook, putting dinner on the table has never been easier.

Betty Crocker s Good and Easy Cook Book

Betty Crocker s Good and Easy Cook Book
Author: Betty Crocker
Pages: 264
ISBN: 9781510724167
Available:
Release: 2017-11-07
Editor: Simon and Schuster
Language: en

Explanation of the Book:

Three times a day, and sometimes more, everyone asks themselves, "What can I serve that my family and friends will enjoy?" This classic cook book from General Mills icon Betty Crocker answers the call with quick and easy recipes for breakfast, lunch, dinner and snacks. Whether you ae planning a party and need fancy sandwiches or hearty meals, cakes for dessert or bread and herb butter to go along with dinner, this book has a fast recipe for everyone. Simple instructions and charming two-color illustrations bring each easy-to-make recipe to life. Pick up a copy of Betty Crocker's Original Good and Easy Cook Book and get a thousand time-saving and taste-tempting recipes.

The Oh She Glows Cookbook

The Oh She Glows Cookbook
Author: Angela Liddon
Pages: 336
ISBN: 9781760140441
Available:
Release: 2014-09-24
Editor: Penguin Group Australia
Language: en

Explanation of the Book:

The long-awaited debut cookbook from one of the most popular vegan food bloggers of our time. After a decade of struggling with an eating disorder and subsisting on low-calorie processed foods, Angela Liddon vowed to get healthy once and for all. Done with feeling sick and tired she threw out her margarine and low-calorie pre-prepared dinners, and embraced whole foods that made her glow from the inside out. But first she had to learn how to cook. Five years ago, Angela started a blog, ohsheglows.com, to spread the word about her journey to health and the powerful transformation that food can make in our lives. Now, in The Oh She Glows Cookbook, Angela shares more than 100 delicious recipes such as go-to breakfasts, protein-packed snacks, hearty mains and decadent desserts. The Oh She Glows Cookbook is also allergy-friendly, with many gluten-free and soy-free options. Whether you are a vegan or you simply want to incorporate a few vegan meals into your week, Angela's recipes are a must-have for anyone who longs to eat well, feel great, and simply glow! 'The Amazing thing about Angela's recipes is that you completely forget they are vegan. Nacho dips, doughnuts and veggie loaves - food we never imagined a healthy, vegan version of.' David Frenkiel and Luise Vindahl, authors of Vegetarian Everyday 'So many things I want to make! This is a book you'll want on the shelf.' Sara Forte, author of The Sprouted Kitchen 'The Oh She Glows Cookbook proves that vegan is not a four-letter word!' Sarah Britton, creator of the blog My New Roots